Matcha Variant: Tsuyuhikari 

Harvest: First Harvest

Cultivar: Single Cultivar

Process: Stone Milled

Description: A balanced profile featuring green tea notes, gentle sweetness, hints of Japanese sweet potato, and a lingering umami finish

Umami: 3/5

Sweetness: 3/5

Bitterness: 2/5

Astringency: 1/5

Body: 3/5